What type of ice cream does Sonic use in its frozen dessert items?

Sonic uses real ice cream flavored vanilla with a specific butterfat content of 10% in its frozen dessert offerings. The designation of "real ice cream" indicates that the product meets the standards set by the FDA, which requires certain amounts of milk fat to qualify as ice cream. A 10% butterfat content provides a rich and creamy texture, contributing to a fuller flavor that characterizes traditional ice cream.

This standard of butterfat is essential, as it influences not just the flavor and mouthfeel, but also the overall quality of the frozen dessert. Real ice cream meets consumer expectations for taste and consistency, making it a preferred choice for those seeking the classic ice cream experience. The combination of being real ice cream and having this butterfat content distinguishes Sonic's offerings from alternatives that might use lower fat content or non-dairy substitutes, which would not deliver the same sensory experience.