Sonic Fountain Masters Practice Test

These questions are part of the practice quiz. Start practicing

• In customer interactions, what is the key to resolving issues according to BLAST?
• How much should an ice cream cone weigh?
• What is the maximum time you should take to answer the switch?
• What is the proper temperature range for storing strawberries?
• How much water should be added to the lemonade bucket for 1 gallon?
• How many days at minimum should milk be before expiration when it arrives?
• How many 1/4 oz pumps of a single flavored syrup does a mini drink receive?
• What type of knife is primarily used in the fountain or frozen area?
• Which option best describes a promotional feature of the Sonic mobile app?
• How many picante sauces are served with each burrito?
• How often must sanitizer be changed?
• Can blasts be substituted for drinks in a combo?
• How many ounces of sugar are added to the tea urn for sweet tea?
• What is the ideal overrun percentage for Sonic ice cream?
• How should food items be managed during busy hours?
• What is the slush brix ratio?
• What is the maximum temperature for storing strawberries?
• What is the yield of one tea urn?
• True or False: When sacking, you should carry the bag with you.
• True or False: The expo controls the speed of service from the kitchen.
• Do blasts receive whipped topping?
• What brand of coffee is served?
• What is a significant feature of the Sonic mobile app regarding customer transactions?
• What is the minimum percentage of butterfat in Sonic's ice cream?
• What is the weight of a standard bag of ice?
• What is the shelf life of whole lemons?
• How much candy should be placed on top of a blast?
• True or False: You should pull down the bags you need for each order before you receive the food.
• How many scoops of Oreo go into a medium blast?
• What is the main focus of the company's mission?
• How many napkins are included in a #4, #6, #10, and wacky pack bag?
• Where should sanitizer towels that are not in use be stored?
• What is the purpose of the mixer in Sonic's preparation of shakes?
• How often should the fountain station be cleaned and sanitized?
• Where should the whipped topping bags be stored when not in use?
• What's the maximum number of 1/4 oz pumps of flavored syrup for a large drink?
• True or False: Trash can be taken out of the back door after dark.
• Which two product types should never be mixed together?
• How much ice is used to fill every fountain drink?
• Why do we check bag in box before each rush period?
• What is the shelf life of cut limes?
• What is a potential risk of the shake machine if not properly maintained?
• How often should the shake and ice cream machines be de-limed?
• What is a drink brix for?
• How many cups of water should be drawn before checking the temperature of the hot water spigot?
• What is the primary goal of the WUTTI approach?
• Which of the following is an example of a physical food hazard?
• What is the temperature range for the fountinette?
• True or False: Dented cans should be used before they go bad.
• What is the service goal for drive-thru orders?
• What is the stated goal for customer service at Sonic?
• How many days are strawberries good for after opening?
• How many 1/4 cut lemons or limes are used in a frozen lemonade for a medium size?
• Upon receiving bananas, how should they appear?
• What is the function of the spindle in Sonic's operations?
• What is the service goal for preparing orders quickly to stalls?
• If you puncture the cup while using a mixer, what should you do with that product?
• What does a sonic bodily fluid kit contain?
• How can staff contribute to ensuring customer satisfaction according to Sonic service methods?
• What are the standard drink sizes offered in ounces?
• How frequently should the fountain station be cleaned and sanitized?
• What can be a consequence of not monitoring the bag in box before a busy period?
• True or False: Every sandwich should be clearly labeled.
• What is key to ensuring accuracy in order preparation?
• What size shake does not get the mint when substituted for the drink in a Wacky Pack?
• What is the shelf life of tempered whipped cream?
• How many ounces of fruit are used in a medium real fruit slush?
• How many ounces of fruit are used in a Route 44 real fruit slush?
• What is the mission statement of the company?
• What is meant by 'overrun' in ice cream production?
• Why is it important to wear safety gloves while slicing limes?
• What is the thaw time required for strawberries?
• What should you check at the POS monitor at opening?
• What would be a reason for a guest to use the support tab in the Sonic app?
• How many 1/4 oz pumps of a single flavored syrup does a Route 44 drink receive?
• What is the height of a real ice cream cone?
• What is the consequence of too little overrun in ice cream?
• What drink never gets a mint?
• Which of the following is an example of a suggestive sell?
• What is the consequence of too much overrun in ice cream production?
• What items are considered hazardous in the preparation of food?
• What does the acronym BLAST stand for?
• What must be used to clean drips on a cup?
• How many scoops of Oreo are recommended for a mini blast?
• Approximately how much ice cream goes into a sundae?
• How often should you brix the slush machine?
• How long should you wait before speaking to the customer on the switch?
• How often should the ice bin be cleaned and sanitized?
• How long does it take for the iced coffee brewing process to complete?
• How many ounces of fruit are used in a mini real fruit slush?
• How many scoops of Oreo are needed for a small blast?
• What are considered to be sonic treasures?
• What volume of ice should be placed in the plastic pitcher for iced coffee?
• What aspect is crucial for selling dessert?
• How many days is fudge good for after opening?
• A large drink gets how many 1/4 oz pumps of a single flavored syrup?
• What can be inferred about Sonic's service timings?
• What is the purpose of a pelouza scale?
• What service does the Sonic app offer that enhances customer engagement?
• Once brewing is complete for iced coffee, how much 100% real ice cream mix should be added?
• What is the standard amount of overrun in ice cream that leads to optimal flavor?
• True or False: Customers can mix candy flavors in slushes.
• What type of milk do we carry?
• If a customer requests no whipped cream on a shake, do they still automatically receive a cherry?
• What is the required total number of sanitizer buckets that must be in place?
• True or False: Ice can be added directly to shake mix to achieve the temperature standard.
• Which of the following is an example of an excellent switchboard greeting?
• What should always be worn when cutting lemons and limes?
• What is the proper procedure for responding to a guest at the switch?
• How much ice do you put in a cup for tea?
• For how many days are strawberries deemed good to use?
• How long is 50/50 good for?
• What temperature range is specified for the shake draw?
• When sanitizing the shake spindle, how full should the cleaning tumbler be filled with sanitizer solution?
• What should the freezing cylinder of the shake machine be set to?
• Which cleaning chemical is used at least once a month to de-lime shake and ice cream machines?
• What is the correct amount of 1/4 oz pumps of a single flavored syrup for a medium drink?
• How long can brewed tea be kept at room temperature?
• What does periodic weighing of all frozen products help to ensure?
• Is it acceptable to answer cell phone calls and texts at work?
• True or False: The ice bucket can be placed on the floor next to the ice cream machine while filling.
• What is the fruit content in a large real fruit slush?
• Which of the following temperatures is ideal for shake storage?
• What is an appropriate use for the brix measurement in drinks?
• How should cut fruits be stored to ensure freshness?
• What is the first step in making a batch of iced coffee?
• What does the acronym WUTTI stand for in customer service?
• True or False: Every kind of hotdog gets a fork.
• How often should collars be cleaned and sanitized?
• Why should ice always be packed down in the ice bin?
• How many days is chocolate good for after opening?
• What is the service goal for drink-only orders?
• How long do Sonic products require to temper?
• What is the maximum temperature for a 50/50 mix?
• How many scoops of Oreo are used in a large blast?
• What size straw is appropriate for a Route 44 drink?
• How many 1/4 oz pumps of a single flavored syrup does a small drink receive?
• How many days are cherries good for after opening?
• True or False: Wearing earrings and necklaces with stones is permitted.
• Which statement describes the commitment to quality at Sonic?
• True or False: You can temper product in hot water.
• How many limes are typically found in a case?
• What type of drink qualifies for the combo discount?
• What is the recommended storage time for lemonade in a refrigerated bubbler hopper?
• Can a combo drink be a small?
• How many ounces of fruit are used in a small real fruit slush?
• How much whipped cream is added to shakes?
• True or False: The slush mix is sugar-free.
• What should you never do with nozzles on the new UDM?
• Why don't we give mints with our Wacky Packs?
• To meet Sonic's speed of service delivery times, orders should be prepared how?
• What is the purpose of a slush machine brix check?
• What is recognized as the expeditor's primary responsibility?
• What is an acceptable weight for an ice cream cone?
• Which factor mentioned is critical for ensuring product consistency at Sonic?
• Which sanitizer is recommended for cleaning ice cream machines?
• What is the consequence of insufficient candy on top of a blast?
• What is the recommended ice cream draw temperature?
• What type of hand-held fire extinguisher is used for grease fires?
• At what temperature should hot fudge be held?
• When a customer orders a shake with no whipped cream, what happens to the cherry?
• What is Sonic's mission statement?
• All diet drinks with cherry should contain what ingredient?
• How does the overrun affect the texture of ice cream?
• What does the term "TOWER" refer to in Sonic's operations?
• What is the first step in making 1 gallon of lemonade?
• What type of ice cream does Sonic use in its frozen dessert items?
• What is a lock out/tag out tag used for?
• What is the minimum temperature recommended for ice cream storage?
• How many mustard packets should be included with a corndog?
• What must be included in every drink that contains cherry syrup?
• Which of the following is included in the WUTTI approach?
• True or False: Lemonades come with a lemon garnish.
• Does a cherry slush receive a stemmed cherry as a garnish?
• True or False: You can use the cup to scoop the ice you need.
• Which of the following features is included in the Sonic mobile app?
• If a customer encounters an issue with the Sonic app that cannot be resolved internally, what is the recommended action?
• How often does the ice cream machine get cleaned?
• True or False: A cherry limeade is made using cherry slush syrup.